Du'Scalini

A gem of a stone restaurant in the heart of old Fiuggi, with a medieval character and a captivating atmosphere, discovered purely by chance during a relaxing weekend in July. The waiter who served us throughout the evening was exemplary in kindness and professionalism, worthy of praise. Unfortunately, since he was also the only person managing the dining room and the few outdoor tables, service could be perceived as slightly slow (as noted in other reviews), however, I can assure you that the wait is within a more than acceptable timeframe, in my opinion, and not at all unpleasant. Kudos to the kitchen and its chef for their truly excellent, impeccable culinary offerings. I thoroughly enjoyed their fresh pasta with truffle, which I highly recommend, as well as the wagyu carpaccio, which is truly phenomenal—I've never tasted it like this before. Overall, this place is worth a try and, certainly, a return visit on a future trip to Fiuggi.

We discovered this restaurant by chance, in the historic center of Fiuggi. It was an absolute pleasure. The atmosphere was calm and welcoming. The waiter was very friendly and good at advising on the various options. The quality of the food was excellent, as was the overall experience. I highly recommend it. I'll be back soon!!! Thank you!

A super cute and well-maintained restaurant in the center of Fiuggi. The fact that there are two steps inside for each area you change is brilliant and very characteristic. Excellent welcome, the waiter was very helpful, friendly, and courteous. As for the food, nothing to complain about: everything was superb, from the appetizers to the main courses, and even the dessert (mille foglie pasta with cream and berries) was delicious. What can I say? Thank you for the wonderful meal. If we were to return to Fiuggi, this restaurant would definitely be a stop. Highly recommended!

I had dinner with my wife. For us it is a fixed stop for our holidays in Fiuggi and always a certainty. Delicious dishes, prepared with care and attention to detail, well-balanced flavors and a cellar that can really satisfy anyone. The owner is always very kind and helpful. We had dinner inside, in one of the rooms that they have recovered really suggestive. The millefeuille with truffle is a must-have, the exceptional ribs, they are cut with a breadstick. You are always top, keep it up!

Well-designed menu... The selection is just right, ensuring excellent quality. Well-stocked wine cellar

I didn't know that DU SCALINI was enough to reach heaven... hyperbole aside, I think 4 stars are given to the maestro, 5 only to God... well, God will forgive me here, but I think this place truly deserves them all! Truly beautiful location, excellent food, amazing wine, and superb staff! Danilo was truly uncommonly kind and helpful. If I didn't live so far away, DU SCALINI would become a regular and obligatory stop. I highly recommend it and I'm sure it won't disappoint. TRUST ME

We found this little restaurant by chance online. The kitchen was clean and tidy, the dishes were well-prepared, and the dining room was divided into three areas, yet still harmonious with the rest of the restaurant. We ordered grilled tomino cheese, a well-reinterpreted spaghetti with garlic and oil, and fettuccine with porcini mushrooms, two classic but well-made desserts. The waiter was very polite and attentive. Well done, I hope to be back soon.

In this restaurant the culinary experience is taken to extremely high levels. The staff is priceless, they really make you feel at home and that any problem can be solved. The menu is a well-assorted journey, in flavour, local and more wide-ranging. The knowledge with which the dishes are prepared is priceless, perfect flavors that harmonize with each other like the balance of an orchestra. Ancient environment, typical of the medieval village. Absolutely worth trying and coming back! True congratulations! Also for the really well assorted cellar!

On Sunday for lunch, I went with my wife and a couple of friends to a restaurant in Fiuggi Borgo called *Du'Scalini*. Upon entering, you can see the kitchen and immediately notice order, cleanliness, and functionality. A young man who says his name is Danilo shows you to your table. The two dogs accompanying us were very warmly welcomed, even though they aren't. Danilo professionally recommended the best Lazio cuisine, which turned out to be delicious and unique. Fabulous dessert. Fair price. Recommended. It's also in an excellent location in the Borgo di Fiuggi, so a stroll is very pleasant, especially seeing Vicolo Baciadonne. Pierino from Rome‼️